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ASSOC, CATERING TO YOU (PART-TIME) 2 openings

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  • We have 2┬ opening for a part-time┬ ASSOC, CATERING TO YOU┬ position.

  • Location: Standish - St. Mary's of Michigan Standish Hospital - 805 W Cedar St, Standish, MI 48658.┬ Note: online applications accepted only.

  • Schedule:┬ PT Schedule:┬ Required to work occasional weekends and holidays.┬ ┬ 

  • Requirement: Prior food service experience is a plus. ┬ ServSafe Certification is preferred.


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If you have a positive attitude and a love for learning, you may be interested in joining our team.


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TouchPoint Support Services, a member of Compass Group, is dedicated to providing hospitality services in the healthcare & senior living markets. We provide our customers with food & nutrition services, environmental services, patient transportation, laundry & linen processing, and valet parking. All of the associates in our organization are bonded together by a commitment to provide our patients, residents, guests, and customers with the very best hospitality experience by serving the needs of others through our brand promise, compassion at every point of human contact.


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Summary: Responsible for patient food service on assigned units (e.g., menu selections, tray assembly, tray delivery and pick-up, special requests and in-between food delivery).
Essential Duties and Responsibilities:

  • Communicates with nursing departments, clinical dieticians and other personnel to provide excellent patient services.

  • Introduces the "Catering to You" program following scripted methods to new patients.

  • Takes patient menu selections prior to meals and offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences.

  • Assembles trays according to patient menu on tray ticket and retrieves trays from patients' rooms.

  • Complies with regulator agency standards, including federal, state and JCAHO.

  • Adheres to facility confidentiality and patient's rights policy as outlined in the facility's HIPPA policies and procedures.

  • Follows Hazard Analysis Critical Control Point (HACCP) guidelines when handling food, cleaning work stations and breaking down patient tray line.

  • Follows facility and department infection control policies and procedures.

  • Performs other duties as assigned.


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About Compass Group: Achieving leadership in the foodservice industry
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Compass Group is an equal opportunity employer.┬  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.┬ Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.┬  Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).


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Req ID: 224576




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